1 1/2 Tbsp. sea salt
1/2 tsp. chili powder (optional)
4 lime wedges
1 1/2 cups crushed ice
3 oz. fresh lime juice
2 tsp. agave
3 oz. tequila
2 oz. triple sec
1. In a blender, combine avocado, ice, lime juice, agave nectar, tequila, triple sec and cilantro. Blend until smooth.
2. On a plate, mix together salt and chili powder. Run a lime wedge around the rim of the glass and dip into salt mixture. Turn glass to make sure rim is evenly coated.
3. Pour the margarita into the prepared glasses. Garnish rims with lime wedge and serve.
Cocktails & Mocktails, Parties, Holidays and Gatherings, Recipes Blog | May 5th, 2023