Name: Mozzarella Pesto Mac & Cheese
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 1/2 cup (65 g.) all-purpose flour; 1/2 cup (113 g.) unsalted butter; 1 cup (4 oz.) shredded Sswiss; 10 Tbsp. (32 g.) panko breadcrumbs; 1 1/2 cups (6 oz.) shredded Our Family mozzarella; 6 cups (1.44 kg) 2% or whole milk; 1 lb. (16 oz.) Our Family mini shells or macaroni noodles; 3/4 cup (3 oz.) shredded Our Family Parmesan, divided; 5 lb. prepared pesto; kosher salt and black pepper, to taste

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Mozzarella Pesto Mac &amp; Cheese

Mozzarella Pesto Mac & Cheese