Spinach, artichoke & kale with an herb seasoned cheese sauce in a golden crust. Certified gluten-free by the Gluten Free Certification Organization. Amount and % Daily Value Per Serving: 300 calories; 3 g sat fat (15%); 570 mg sodium (24%); 4 g sugars. Our mission was to create something that was delicious and gluten-free for our friends who can't, or choose not to, eat gluten. Mission accomplished! Using the freshest ingredients and dough made from scratch, the entire family can now enjoy our certified gluten-free stuffed sandwiches with delight. Packaging: Recyclable carton. www.sffooddsinc.com. Made in the USA.